Crockpot Rooster and Stuffing

Crockpot rooster and stuffing is a simple multi function dinner with rooster breasts, greens and a savory stuffing in a creamy sauce.

Crockpot Chicken and Stuffing on a plate and in the crockpot

Taste: This dish is creamy, comforting, and filled with savory goodness. The seasoned rooster, hearty stuffing, and tender veggies come collectively for a comfy, homestyle meal.
Problem: It is a shortcut recipe with little or no prep. Layer the elements within the sluggish cooker and let it do all of the work.
Prep word: No have to thaw the frozen veggies—toss them proper in!
Swaps: Swap rooster breasts for thighs for further juiciness, or use cream of mushroom soup for a special taste.
Freezing: Freeze leftovers in an hermetic container for as much as 3 months. Thaw within the fridge and reheat within the microwave or oven.

broth , chicken , stuffin mix , cream of chicken soup , garlic powder , onion powder , vegetables , milk and salt and pepper with labels to make Crockpot Chicken and Stuffing

Ingredient Ideas For Crockpot Rooster and Stuffing

Rooster: Rooster thighs, breasts, or cutlets work on this recipe.
Stuffing: Use any taste of boxed stuffing combine and even homemade stuffing with a number of easy elements and day-old bread.
Greens: A bag of frozen vegetable medley or frozen inexperienced beans or corn make this a simple meal.
Sauce: Cream of rooster soup, broth, and milk are the fundamentals for the creamy sauce. It’s also possible to use cream of mushroom or cream of celery soup. You should use homemade condensed cream of chicken soup, make certain you make it with evaporated milk so it can maintain up within the sluggish cooker.

Variations

Add some further Italian seasoning to the sauce for a extra savory taste.
Earlier than serving, sprinkle some shredded cheddar cheese on the highest and canopy so the cheese can soften.

adding chicken with seasoning to crockpot to make Crockpot Chicken and Stuffing

adding mixed vegetables to crockpot to make Crockpot Chicken and Stuffing

The best way to Make Crockpot Rooster and Stuffing

Place seasoned rooster on the backside of a sluggish cooker.
Prime with greens and stuffing.
Combine soup, broth, and milk. Add to sluggish cooker.
Prepare dinner (full recipe beneath).

taking a spoonfull of Crockpot Chicken and Stuffing out of the pot

Leftovers

Preserve leftover crockpot rooster and stuffing in a lined container within the fridge for as much as 4 days. Reheat parts within the microwave or a casserole dish lined with foil within the oven. Get pleasure from leftovers as a fast workday lunch, in a wrap, or added to a pita bread for a hearty sandwich served sizzling or chilly.

Serve Rooster and Stuffing With…

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text

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Crockpot rooster and stuffing is a simple, comforting one-pot meal with tender rooster, veggies, and savory stuffing.

Prep Time 9 minutes

Prepare dinner Time 3 hours

Whole Time 3 hours 9 minutes

Prepare dinner ModeStop your display screen from going darkish

Place rooster breasts within the backside of a 6 quart sluggish cooker. Season with garlic powder, onion powder, salt, and pepper.
Layer the frozen greens on high adopted by the dry stuffing combine.
In a medium bowl, whisk cream of rooster soup, broth, and milk. Pour over the stuffing, don’t stir.
Prepare dinner on low for 3 to 4 hours or till the rooster is tender and cooked by means of.
Shred the rooster or function complete breasts.

For firmer stuffing, add much less broth when whisking the moist elements collectively.
To make use of home made stuffing, put together the stuffing beneath. For the topping, mix cream of rooster soup and milk, don’t add the broth. Unfold over the home made stuffing.
¼ cup butter
1 teaspoon poultry seasoning
½ cup diced onion
2 ribs celery, diced
6 cups very dry bread cubes
as much as 2 cups broth
In a medium skillet over medium warmth, cook dinner butter, onion, celery, and poultry seasoning till tender. In a bowl mix bread cubes with the onion combination. Stir in broth, a bit of bit at a time till the stuffing is moist however not soggy.
Preserve leftover rooster and stuffing within the an hermetic container within the fridge for 4 days.

Diet info supplied is an estimate and can range primarily based on cooking strategies and types of elements used.

Course Rooster, Most important Course, Sluggish Cooker

Delicacies American

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